Temenos 2022
Rhône Valley - Cornas
Tasting notes
Appearance:
Deep, almost black red.
Nose:
notes of graphite, black fruit jelly and laurel, complemented by hints of cedar and fig leaves.
Palate:
Full-bodied on entry, followed by velvety tannins. Great balance between freshness and power with an aromatic range dominated by spices, nice ripe black fruit and sooty notes.
Sommelier's advice: Recommended food pairing: Marinated pork ribs with colorful vegetables wok.
Serving temperature: 15-17°C.
Serving temperature: 15-17°C.
Grape variety/varieties:
100% Syrah.
Harvest:
The grapes are hand harvested at optimum maturity.
Soil:
Blend of two areas: Les Reynards (south-facing slopes of decomposed granite) and Saint-Pierre (high altitude Terroir).
Vinification:
Vinification in small concrete vats after destemming. Fermentation with indigenous yeasts and a moderate amount of sulphur is used. Maceration for 3 to 4 weeks.
Ageing:
Totally in casks and small wooden barrels for around 16 to 18 months, with 10% new barrels.
Alcohol content:
13.5
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