Lirios 2022
Ribera Del Duero
Ratings
Tasting notes
Appearance:
Purple with violet highlights.
Nose:
Complex with slightly smoky notes, black olive, and a dominant intense black fruit coulis. A touch of toasted sesame adds a delicious complexity.
Palate:
Silky attack, concentrated palate with pulpy fruit. Notes of blueberry coulis, bacon, and mild spices. Long and complex finish.
Sommelier's advice: Roasted Pluma and Secreto ibérico with reduced juices, matured rib steak, roast potatoes.
Grape variety/varieties:
100 % Tempranillo.
Harvest:
The harvest is done by hand-picking into 16kg crates.
Soil:
The parcel from which this wine is made faces southwest toward the setting sun. The soil is a silty clay with red clays and a limestone bedrock, offering a notable depth that helps limit water stress.
Vinification:
The wine is made in concrete tanks, with a portion of whole clusters (25%) and native yeasts. Approximately
30 days of maceration.
Ageing:
The wine is aged in French oak barrels of 300L and demi-muids of 600L, with a mix of new barrels and
barrels from 2-3 previous vintages – for 18 months.
Alcohol content:
14°C
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