The European regulation on organic farming covers not only the production and processing but also the control and packaging of organic food. A product may claim the word ‘organic’ when the rules specific to organic production defined in one of the regulations recognized by the European Community are complied with, and the operator has obtained a valid certificate for that product. To this end, each operator undertakes to be controlled at each stage of the production chain by an independent third party accredited according to the ISO 65 standard, such as ECOCERT. Our Spanish wines are certified by the regional organization CAECyL, Public Control Authority for Organic Production of Castilla y León, itself mandated by the Spanish National Accreditation Body.
Ratings "Les Granilites 2014 Red"
Decanter - 90/100
Vinous - 90/100
"Deep ruby. Ripe dark berries, cherry and smoked meat on the perfumed nose. Chewy blackberry and bitter cherry flavors are complemented by a touch of cracked pepper, and a floral nuance comes up with aeration. The dark fruit and meaty notes carry through an incisive, mineral-tinged finish shaped by dusty, building tannins."
In the Rhone Valley, or through the most beautiful regions of France and the world, the Maison M. CHAPOUTIER lets the terroir express itself.