Beaujolais Villages 2022
Burgundy - Beaujolais - Beaujolais Villages
Tasting notes
Appearance:
bright, deep ruby hue with purplish tints.
Nose:
Dominated by red fruit (strawberries, redcurrants) interwoven with floral notes (roses, peonies).
Palate:
A fine structure on the palate and soft, silky tannins. This wine is full of vitality and boasts long-lingering aromas.
Sommelier's advice:
Serve between 13-15°C. Cellar-ageing potential of 3 to 4 years.
Enjoy with roast veal with mushrooms, skirt steak with shallots or beef bourguignon.
Grape variety/varieties:
Gamay Noir à jus blanc.
Harvest:
Harvested by hand.
Soil:
Silty-clay granite.
East, south facing.
Vinification:
8-10 days' maceration of the grapes, 30% of which are destemmed. No fining but a light filtration before bottling.
Ageing:
Aged for 6 months in concrete tank.
Alcohol content:
13.5
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