Agrioto 2022
Rhône Valley - Côtes-du-Rhône Villages Signargues
Tasting notes
Appearance:
dark garnet-red colour.
Nose:
aromas of very ripe black fruits.
Palate:
spicy and liquorice aromas.
Sommelier's advice:
Recommended food pairing: braised knuckle of pork.
Serving temperature: 16-18°C.
Ageing potential: 3-5 years.
Grape variety/varieties:
Blend of Grenache and Syrah.
Harvest:
Grapes are harvested at maturity
Soil:
Clay and limestone soils coming from terraces of round pebbles and lauzes rock made of limestone.
Vinification:
Vat times are performed in concrete vats from 3 to 4 weeks with daily pumping over.
Ageing:
The wine is aged for one year in concrete vats.
Alcohol content:
14.5
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