Maison M. CHAPOUTIER has always been committed

Committed to an environmental approach since the 90s,
with the establishment of organic and biodynamic agriculture
within its wine estates.

Today, the agricultural sector faces significant environmental and societal challenges.


Also committed with the implementation of braille on all its labels, the creation of the M. CHAPOUTIER Vin et Santé association and the organization each year of the competition for student sommeliers of France.

Eager to meet the challenges of tomorrow to always move forward in improving its know-how and its interpersonal skills, the House is committed to further developing its CSR approach through its practices.

And thus support its employees, partners and other stakeholders to meet consumer expectations, which range from respect for the vine to the pleasure of enjoying a glass of wine.

It is through this family commitment that we implement a sustainable policy of social, environmental and governance responsibility. It is also, and above all, an awareness, a collective challenge.

Responding to today's and tomorrow's challenges


In an effort to respond to today's and tomorrow's challenges, Maison M. CHAPOUTIER is committed to developing CSR (Corporate Social Responsibility) through all of its practices, naturally integrating its employees, partners and other stakeholders.

In this context, it has strengthened its approach to sustainably support all of the company's, its customers' and suppliers', the region's and climate-related challenges.

The CSR approach at M.CHAPOUTIER: 4 strategics ... and collaborative pillars

CSR is a corporate approach that must be achieved together. It only makes sense if it is supported by the company from the inside, with ethics and transparency.

Based on the central questions of the ISO 26000 Corporate Social Responsibility standard, Maison M. CHAPOUTIER has defined its approach around 4 strategic pillars:

Be innovative

• Continuously innovate our products and services to ensure maximum customer satisfaction.
• Be a major player in regional wines, serving the restaurant industry.
• Ensure the long-term viability and ethical standards of the company.
• Guarantee the excellence of our products and services and be recognized for our QRSE culture.
• Purchase and produce responsibly in partnership with our stakeholders.

Increase our attractiveness

• Build a visible employer brand by affirming our values.
• Develop Quality of life at work.
• Develop our social policy.
• Lead internal and external communication initiatives.

Protect nature and biodiversity

• Innovate in waste recycling
• Develop eco-friendly practices
• Optimize energy and water consumption
• Communicate best practices
• Protect biodiversity

Act publicly and economically

• Acting for local and sustainable development
• Promoting wine tourism activities
• Encouraging collaboration with local stakeholders
• Perpetuating knowledge and expertise

Our CSR commitments

 

Our QHSE Policy

Maison M. CHAPOUTIER produces and markets wines of excellence with the aim of achieving the highest level of customer satisfaction. At the heart of all our activities, Quality, Health, Safety, and Environment are essential factors that guide our operations. Discover our QHSE Policy.


Our Policy for a Sustainable Future

Reflecting the company's social, environmental, and governance approach, our CSR Policy is the primary commitment that guides us on a daily basis. It serves as a support for everyone and an inspiration that presents the company's essential values. Discover our CSR Policy.


Our CSR communications in complete transparency:

Transparency in our ESG (Environmental, Social, and Governance) commitments is a fundamental value of our company. Reflecting our desire to take positive action, our CSR brochure and CSR report present and detail our ambitions and concrete results in terms of ESG. Discover our CSR brochure and CSR report.

Maison M. CHAPOUTIER strives for excellence in its wines and services.


We make it a point of honor to offer wines that are representative of their terroirs, guided by high standards and attention to detail.

This quest is based on rigorous quality and CSR approaches, including food safety recognized by labels. It embodies the spirit of perfection that drives all our teams, with every action aimed at exceeding our customers' expectations, reflecting our commitment to excellence.


• FSSC 22000 (all wines): International certification guaranteeing food safety throughout the production chain, thanks to rigorous management systems that comply with global standards.

• Organic Agriculture (Ecocert): Label certifying environmentally friendly agricultural practices, excluding synthetic chemicals and promoting biodiversity.

• Biodynamic (Demeter): Certification guaranteeing products from biodynamic agriculture, respecting natural agricultural practices and life cycles to preserve soil vitality.

• Vegan (European Vegetarian Union): European label certifying that products are 100% vegetarian, with no ingredients of animal origin.

• No Added Sulfites: Indicates that the wine is made without the addition of sulfur dioxide (SO₂) during Vinification, although natural traces may remain.

• United Nations Global Compact: Universal program for the implementation of Sustainable Development Goals. Feel free to consult our CoP

• Porto Protocol: Climate action network for the wine industry, for sharing knowledge and solutions aimed at reducing environmental footprints