Mon Plaisir 2023
Provence - Côtes de Provence
Dégustation
Oeil :
bright, shimmering, elegant pale yellow appearance set off by tints of green.
Nez :
shows a fresh spring character with notes of citrus, grapefruit, hawthorn and pineapple
Bouche :
fresh with flavours of flowers and exotic fruits, revealing a wine which is both floral and mineral.
Les conseils du Sommelier : Serving temperature : 11 °C
Cépage(s) :
Grenache, Syrah and Rolle (Vermentino).
Vendanges :
Harvest is carried out by machine at night to preserve freshness and aromas
Sol :
Clay-limestone soils with varying amounts of sand. Shallow, well-draining soil. Parcels located in the villages of Pourcieux and Pourrières at the feet of Mount Aurélien and Mount Sainte-Victoire. Mediterranean climate.
Vinification :
This white wine is the result of an eight-hour maceration period and pressing. Fermentation is temperature-controlled. Alcoholic fermentation is carried out at low temperature.
Elevage :
Ageing is carried out in stainless steel vats.
Degré d’alcool :
12,50