Mon Plaisir 2023
Provence - Côtes de Provence Sainte Victoire
Dégustation
Oeil :
Lovely pale and crystalline appearance with bright, clear colour tones.
Nez :
Reveals red fruit with notes of white flowers, strawberry, peach, grapefruit and hawthorn.
Bouche :
Fresh, smooth and ethereal structure, with a deliciously fruity strawberry flavour on the finish.
Les conseils du Sommelier : Crayfish risotto Serving temperature : 11 °C
Cépage(s) :
Grenache, Syrah and Rolle (Vermentino).
Vendanges :
Harvest is carried out by machine at night to preserve freshness and aromas.
Sol :
Clay-limestone soils with varying amounts of sand. Shallow, well-draining soil. Parcels located in the villages of Pourcieux and Pourrières at the feet of Mount Aurélien and Mount Sainte-Victoire. Mediterranean climate.
Vinification :
This rosé is the result of direct pressing and stabulation on the fine lees. Fermentation is temperature controlled. Alcoholic fermentation takes place at a low temperature (16-17°C).
Elevage :
Ageing is carried out in stainless steel vats
Degré d’alcool :
12.5