Banyuls 2012
Languedoc - Roussillon - Banyuls
Dégustation
Oeil :
From garnet red to mahogany according to the age.
Nez :
Powerful, shifting between black fruit and red berries, giving it a lovely freshness, subtly complemented by notes of cocoa.
Les conseils du Sommelier : Recommended food pairing : Chocolate cakes and desserts.
Serving temperature: 12°C.
Serving temperature: 12°C.
Cépage(s) :
Grenache Noir.
Vendanges :
The crop is hand-harvested when grapes are very ripe.
Sol :
Terraced vineyards on old mica-schist from the Primary era.
Vinification :
The grapes are destemmed and crushed. The maceration is long with an addition of alcohol to favour the extraction of aromas and tannins.
Elevage :
The wine is aged for 8 months in vat in a reducing environment. After bottling, and before its release for sale, the wine undergoes another 3 months’ ageing.
Vous aimerez aussi
M. CHAPOUTIER
Banyuls 2012 - 50 cl
Banyuls Rimage
15,05 €
M. CHAPOUTIER
Rivesaltes 1995 - 50 cl
Rivesaltes
17,65 €
M. CHAPOUTIER
Terra Vinya 2001 - 50 cl
Banyuls
30,30 €
Bila-Haut
Banyuls Rimage Terra Vinya 2020 - 50 cl
Banyuls Rimage
31,55 €
