La Madone 2019
Bourgogne - Beaujolais - Fleurie
Deep ruby hue.
Captivating aromas of red fruits (redcurrants, strawberries, raspberries) and blackberry-like dark fruit with hints of spice (liquorice and pepper) and minerality (gunflint).
A voluptuous, full-bodied wine with silky tannins. A lovely freshness lengthens the wine and carries it to an elegant, fruity finish.
Serve between 15-16°C. Cellar-ageing potential of 7 to 10 years.
Enjoy with a roast shoulder of lamb, duck confit or soft cheeses.
Mostyl alluvial with a few areas of schist.
Maceration of 70% whole bunches for 10 to 12 days. No fining but a light filtration.