Les Granilites 2018
Rhône Valley - Saint-Joseph
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Cotations
Dégustation
Oeil :
Garnet red with purple highlights.
Nez :
Nice intensity of wild dark berry notes (blackcurrant, blackberries), mineral notes (graphite), underscored by lovely, smooth oakiness. Palate: soft and well-balanced.
Bouche :
Soft and well-balanced on entry. Fine, tight tannins, beautiful mineral tautness derived from the granite. Long-lasting finish with lovely dark berry notes.
Les conseils du Sommelier : Fish in tapenade sauce Small game, lamb Cooked pork meats Soft cheeses, goat's cheese
Cépage(s) :
Syrah
Vendanges :
By hand in dry, sunny weather.
Sol :
Granite terrain created by the wind and geological alteration resulting in restrictive soils with good drainage. Here we find the principal soil and climatic elements of great Saint-Joseph wines. These slow kinetics of maturation give the “Granilites” wine great freshness, minerality, and acidity potential.
Vinification :
Temperature controlled fermentation in concrete vats, using indigenous yeasts. 4 weeks maceration was carried out, followed by malo-lactic fermentation in cask.
Elevage :
Maturing is carried out in casks for the first 12 months, and is completed in concrete tanks for 6 months.
Degré d’alcool :
14
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