Shays Flat Cabernet 2016
Australie - Pyrenees - Victoria
Oeil : dark, garnet red.
Nez : blackberry, blackcurrant, red currants, plum, spice, cigar box.
Bouche : dark fruits and spice with fleshy, supple tannins, medium – full bodied.
Les conseils du Sommelier : Good wine for ageing, it can easily wait 10 to 15 years.
Cépage(s) : Cabernet Sauvignon.
Vendanges : Harvested at night in late April to ensure flavour ripeness.
Sol : A mixture of deep red soil, schist, quartz and clay.
Vinification : Unfined and light filtration.
Degré d’alcool : 14