Gewurztraminer Pfalz 2018
Bassin du Rhin - Allemagne
intense notes, a blend of fruit (lychee, etc.) and rose, with some lighter notes of citrus (lemon, grapefruit).
Its spicy character will be best appreciated with cheeses or a meat curry.
Gewurztraminer (written Gewürztraminer in German).
Soil and limestone subsoil. A hot, dry and sunny semi-continental climate.
In stainless steel vat on fine lees for 3 months.